Milan — Cucina locale
Risotto alla Milanese (Saffron)
12-18 EUR
Cotoletta alla Milanese
14-22 EUR
Ossobuco (Braised Veal Shank)
18-28 EUR
Panettone (Christmas Bread)
10-30 EUR
Negroni Sbagliato
8-14 EUR
Pizzoccheri (Buckwheat Pasta)
10-14 EUR
Cassoeula (Pork & Cabbage Stew)
12-18 EUR
Aperitivo (Happy Hour with Food)
8-15 EUR
Michetta (Milanese Bread Roll)
1-3 EUR