出境手續
此資訊更新至 2026/08/11。
※ 手續流程因機場而異。建議於出發前3小時抵達機場。
出境流程
從抵達機場到登機的完整流程
- 報到(線上/自助機/櫃檯)
- 安全檢查 (stamp required on boarding pass)
- 出境審查
- 登機
建議到達時間: 3 小時前抵達機場(國際航班)。
⚠ Security stamp on boarding pass required before entering departure area.
報到方式
線上、櫃檯與自助報到的選擇
- 線上/App報到
- 自助報到機
- Web check-in mandatory for some airlines
- 櫃檯報到
線上報到: 48-24h 出發前
⚠ Some airlines charge for counter check-in if online was available.
託運與手提行李
重量限制與禁止攜帶物品
現金攜帶上限: INR 25,000 max to Nepal/Bhutan; foreign currency up to amount declared on arrival
Export restrictions:
- Antiques over 100 years old without ASI permit
- Wildlife products
- Indian currency to most countries
- Certain spices in large quantities
安全檢查
安檢流程與事前準備
- X光檢查
- Metal detector/body scanner
- 取出筆電
- Stamp on boarding pass required after screening
- Hand-baggage tag sealed
Carry-on restrictions:
Liquids over 100ml, sharp objects, lighters, power banks over 160Wh.
⚠ 登機 pass must be stamped at security checkpoint. Keep it accessible.
出境審查
出境審查程序與自動通關
出境審查: Manual booths or DigiYatra (at select airports).
自動通關: DigiYatra biometric system at select airports for Indian nationals.
所需文件: 護照和登機證。
出境稅與機場費用
出境時產生的稅金與費用
出境稅: User Development Fee (UDF) included in ticket.
金額: INR 1,300-3,000 depending on airport category
付款方式: 已包含在票價中。
管制區免稅店
管制區內的購物資訊
免稅購物: Large duty-free at Delhi, Mumbai, Bangalore, and other major airports.
熱門商品: Whisky, spices, tea (Darjeeling), silk, jewelry, Ayurvedic products.
機場貴賓室
使用資格與進入方式
貴賓室: Multiple lounges at Delhi, Mumbai, Bangalore (Plaza Premium, ITC, Air India).
Priority Pass: 可使用。
使用方式: Priority Pass, 信用卡計畫 (HDFC, Amex, ICICI), 航空公司會員等級, 付費入場 (INR 2,000-3,500).
出境注意事項
避免臨時問題的實用建議
- 登機 pass must be stamped at security (India-specific rule).
- Keep spice and tea purchase receipts.
- Exchange remaining Rupees (max INR 25,000 to Nepal/Bhutan only).
- Arrive early — Indian airport security is thorough.
- Delhi and Mumbai airports have excellent duty-free.