Pastizzi
Valletta, Malta
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Valletta, Malta
A quintessential Maltese snack: small pastries of crisp, many-layered dough wrapped around a filling and baked. The classic fillings are savoury ricotta cheese and spiced mushy peas, and their diamond shape is a giveaway. Bought easily at street-corner bakeries and cafes, they are eaten piping hot in true local style. Rustic and satisfying, they make a perfect snack for a break during travels.
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