Irish Stew
Dublin, Ireland
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Dublin, Ireland
A traditional Irish home dish in which mutton or lamb is slowly simmered with potato, onion and carrot. Marked by a rustic, deeply savoury taste in which the ingredients' flavours melt together, it warms the body to the core in cold weather. Served as a staple in pubs too, it pairs superbly with stout and is a truly national plate.
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