Ful Medames
Khartoum, Sudan
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Khartoum, Sudan
A bean dish of fava beans simmered soft and seasoned with olive or sesame oil, cumin and lemon—a plate that could be called Sudan's national food. Topped with chopped onion, tomato and white cheese, it is scooped up with freshly baked bread. Nutritious and filling, it is a breakfast staple beloved from street stalls to home tables, sustaining the start of the day.
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