Chivito
About
Uruguay's national sandwich, a hearty creation starring thin slices of beef tenderloin and generously layered with ham, cheese, a fried egg, bacon, lettuce and tomato. Its name means 'little goat', but it is in fact made with beef. Filling and typically served with french fries, it can be enjoyed casually at cafés and snack bars, a flavour that represents the country.
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