Banitsa
Sofia, Bulgaria
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Sofia, Bulgaria
Bulgaria's signature savoury pastry, made by layering thin dough with egg and salty white cheese (sirene) and baking. Often shaped into a spiral, it is crisp outside and moist within. Enjoyed at breakfast and on festive occasions, it carries the New Year's Eve custom of tucking in small paper fortunes, a rustic and warm taste of home.
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