Plov
Samarkand, Uzbekistan
About
0 spots
Samarkand, Uzbekistan
Uzbekistan's signature rice dish, in which mutton, carrots and onions are cooked together with rice in a large cauldron. Ingredients and methods vary by region, and in Samarkand it is said to be served in layers rather than stirred. An essential dish for celebrations and hospitality, it is inscribed on UNESCO's Intangible Cultural Heritage list, along with the culture of sharing it around a great pot.
Combine with these spots
Spots (0)
Log in to add a spotNo spots yet. Be the first to add one!